Beef Carpaccio. Yes, they made me eat raw beef.
Gerard's uber cheesy lasagna
besides I was sweating so bad. Blazing, that day was!
well Hello there Gen. Nice of you to join us!
Iron Chef Gerard being busy.
French Onion soup
Cheese Frittata. Yum!
Pork Tenderloin with balsamic vinegar reduction
and Garlic pasta. I did the plating, I'm learning!
lazy fun afternoon
Food was awesome! Had so much fun with the gang. Looking forward to hang with you guys again. All photos from the amazing Chef Gerard. Check out his Photodiary HERE.